make kimchi? its fermented cabbage, and it tastes wonderful with the right seasonings.
There's an old OTF proverb... "When life gives you cabbages.... make cabbage rolls"
Cabbage rolls are great. I made a version once with corned beef and mashed potatoes in them for St Patricks day.
sounds high in fiber!
I've been cycling 40km a day... I need the carbs.