Oh no, now he'll have to explain it again ...
Tacos on my mind
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Hmmm...
Directions
- 1.In large skillet, saute SPAM® Jalapeño until lightly browned. Add black beans and corn and heat until warmed through.
- 2.Fill warm taco shells with SPAM® mixture.
- 3.Top tacos with shredded lettuce, diced tomatoes and cheese.
- 4.Serve with salsa, sour cream and guacamole.
Spamacos
.. 1st appeared, on the {news}, 'Web'; Within the past 4 hours, as of posting.
http://wcbe.org/post/food-critics-quest-eat-taco-day-year-almost-wrap
.. Though, it's hard to feel, Too 'bad', when, ya Never ate there ! ..{chuckle}
Brace yourself, longtime Portlanders. This one is gonna hurt:
Several readers emailed this morning to report that The Original Taco House, the nearly 60-year-old family-style Mexican restaurant chain, closed both of its remaining locations over the weekend.
Readers report the closure came as a surprise to customers, staff and vendors.
http://image.oregonlive.com/home/olive-media/width480/img/ent_impact_dining/photo/originaltacohouse.jpgThe Original Taco House was opened by longtime local restaurant-owning family the Waddles back in 1960. Recently, the restaurant chain, still family-owned, contracted from five metro area locations down to two, one on Northeast 82nd Avenue, the other on Southeast Powell Boulevard. According to a statement posted in the door, both locations are now closed.
Here's is the statement from grandson Jeff Waddle:
"We are closing our doors to both of our Original Taco House Restaurants Tomorrow, December 31st, 2017.
We sincerely thank and appreciate all of our longtime dedicated customers, our tremendous vendors, and all of the loyal support from our wonderful employees that we have been blessed with for so many years.
Our Waddle's family business began in 1945 built with my grandparents dreams, hard work, and extreme sacrifices and continued on with many fun prosperous years giving sincere thanks to my parents and 2 brothers for their passionate and devoted efforts that made it possible for our family to successfully serve our quality Original Tacos House foods to 4 family generations of customers.
This final chapter comes as a very emotional decision. There is simply no Waddle left to greet our customers with the warm sincere welcomeness that has been our family's most essential ingredient since the beginning of our time."
-- Michael Russell
.. Blame, my 'Dad-gum', 'voice'-in-my-posting-head ! ..{it's Not even the 'right' day, for this !}..
Jan 7, 2018
0
#614
The woman made fish tacos the other night...It was friggin amazing. My son (oldest) Came out of his room and ate almost all of it. This kid I tell ya...
But the fish tacos was a dime fosho..
.. I have a hard time, relating, to both 'tacos', {I had my 1st, one-and-only, 7 mos. ago}, 'dining out', in nearby, 'Warrenton' OR, with my older bro}.. But, at least the following link, {also unrelatable} ; Doesn't keep 'moi' from, *posting this ! ..<- *A factual, tendency, of mine. o: .. Cheers !
http://www.latimes.com/socal/daily-pilot/news/tn-wknd-et-cheong-kwon-lee-20171005-story.html
Ceviche...
Feb 13, 2018
0
#617
When I was in Mexico City, I averaged about 7 tacos a day. I also walked about 9 miles a day so it evened out. Some of the best tasting tacos was in the heart of the City, right from the streets...
I hope this account of yours lasts. if not, RIP stamina. it's been real.