Pasta is goated with sauce. Quite literally.
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Pasta is goated with sauce. Quite literally.
Fair. I usually have it plain, purely bc I'm a picky eater.

Try chocolate French Macarons with vanilla filling. They're not as hard as people say they are. You just have to follow simple instructions correctly the first time.

any ideas? (if I end up making it I’ll post pics ^^)
I ended up randomly making spaghetti, chips and rice in an hour 15. If you wanna do something quick, those work for ideas.
Although, depending on what you want, you could always try and find some nopales and tuna (not the fish, the fruit), see what you can do with those.
Share cooking stuffs here! Why? Because I'm getting into cooking and could do with tips/recipes and even just casual chef talk.