But still there are more croissants in France and oh damn they are DELICIOUS
I have to agree. I just spent most of April and 1/2 of May traveling through France and ate a lot of them. You are fortunate to live where some of the world's best cuisine is all around you. I also had a lot of foie gras--it's illegal in California so I had to get a few years' worth in a month and a half.
But still there are more croissants in France and oh damn they are DELICIOUS