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CHEESE

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Avatar of Dark-Castle
Dark-Castle
Jun 8, 2008
0
#21

i have a few, goats cheese, a good italian parmasan, a nice creamy blue (king island dairy is the best in Aus), Camembert! (Baked in puff pastry with bacon and shallots (spring onions) with a cumberland sauce)) To die for, Double Brie melted in a really meaty sandwich! And a nice sharp vingtage chedder with crackers, apple, and a good bottle of Red Wine (Cab Sav)!

D-C... Cool


Avatar of Chessman22
Chessman22
Jun 10, 2008
0
#22
Everybody's comments make me want to get some parmesan! I wanna try almost all cheeses mentioned!Laughing
Avatar of KingSonicTheChessHedgehog
KingSonicTheChessHedgehog
Nov 21, 2019
0
#23

really

Avatar of CatsWithWings00
CatsWithWings00
Nov 22, 2019
0
#24

I like strong vintage cheddar 

Avatar of DavidNorman435
DavidNorman435
Nov 22, 2019
0
#25
Swiss
Avatar of DavidNorman435
DavidNorman435
Nov 22, 2019
0
#26
Or provalone
Avatar of shadowhb123
shadowhb123
Dec 12, 2022
0
#27
🧀
Avatar of BPGHchess
BPGHchess
Sep 29, 2023
0
#28

Very old post

Avatar of WTFrickenA
WTFrickenA
Sep 29, 2023
0
#29
shadowhb123 wrote:
🧀
Avatar of Pirate2k1
Pirate2k1
Sep 30, 2023
0
#30

seggs

Avatar of SriyoTheGreat
SriyoTheGreat
Sep 30, 2023
0
#31

normal cheese

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